breakfast 7.00-11.30am

house milled sourdough toast, plain or fruit w’ seasonal preserve

poached or scrambled eggs on toast

mixed tomato & mozzarella toast

crepes, lemon, raw sugar

brown rice pudding, autumn fruits

cabbage & shiitake dumplings, broth, poached egg

cured ocean trout, rye bread, sour cream

kransky sausage, puff pastry, mustard

brekkie pizza




wild mushrooms, house bacon, tomato, avocado, kim chi

all subject to variation based on availability of ingredients